In finding Sheffield pubs to review I've relied on either the well known real ale pubs in my area or on the surprises we've encountered while wandering afield. This week I'm featuring a surprise on my own doorstep: the Springfield Tavern, tucked in a small lane near Broomhill between Hallam University and the University of Sheffield. We stumbled across this pub on a recent walk to the Vine Inn in Sharrow. Not far from the university buildings along Collegiate Crescent, this pleasant little L-shaped pub features wood floors and a clean and tidy atmosphere. The front room is where the locals congregate, whilst in the side room where we sat there is plenty of room for pool and darts as well as golf-related displays and dioramas on the wall. I'm not really sure where the golf motif comes from since there don't seem to be any golf courses nearby. But sometimes pub decor can't be easily explained. Our pints of Olde Trip (4.2% ABV, Hardys & Hansons PLC, Nottingham, Nottinghamshire) were most interesting and well suited to the lightly rainy day. My first impression was of a darkish but bitter ale with a full-ish character. The first word that came to mind was fulsome, but I was thinking in terms of "well-developed and rounded", which is the sixth definition of the word in my dictionary, and the previous five definitions are a bit insulting and not what I meant at all. And I definitely didn't mean folsom, as in the prison made famous by Johnny Cash. So, well, never mind: "full-ish" it is. Trevor described it as "a palpable hit", and Andrew remarked that it was "very clever, deferring to porterness, with a faint round fruity flavour and a good snappy bitter finish." Yes, I think that about sums it up, fully. Apparently Olde Trip was originally brewed as the house beer at Ye Olde Trip to Jerusalem in Nottingham which, dating back to 1189 AD, is Britain's oldest pub. Hopefully we'll visit this pub on a future outing; but for now it's good to know we can have a little taste of it at home. | ![]() |